Comment on Food Blogs

After reading my classmates food journals I noticed many of us lead college student lives. Eating often and as the weekend passed many people started eating later into the night and began their days much later. Overall, most people ate eggs for breakfast, sandwiches for lunch and dinner was much more varied.

This is the works cited for my research article:

Ramchandran, L., NP. Shah. “Yogurt can beneficially affect blood contributors of cardiovascular

            health status in hypertensive rats.” Journal of Food Science. 76.4 (2011): 131-136. Online.
The article discusses the benefit of yogurt on cardiac health as shown by the research done on rats.