Monday, March 25, 2013

Post 1: Last Meal


The team sat sullen, yet light-hearted in the lobby of the Addison Quality Inn at 8 in the morning. The team was tired and sore from the battle of a tournament they had endured just a day before, however, the group of young men sat waiting for the airport shuttle and forced down some not so quality food from the Quality Inn near Dallas, Texas. Some cranberry juice, a muffin, and two small Danishes was the last meal I ate prior to class. Needless to say the miniscule amount of food at 7am Denver time was not enough to sustain me without hunger. The poor quality did not aid in evading hunger and made it an unmemorable meal, however, the sore body and drowsy feeling from the rugby tournament was an extraordinary reminder of the victory that had occurred just a day before. This ordinary, yet memorable early morning breakfast was the last time with the team before our return trip to Denver and capped an amazing weekend.

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